Hausbrandt

Founded in Trieste in 1892 and led by Martino Zanetti since 1988, Hausbrandt has become a global symbol of Italian quality and craftsmanship.
With over a century of experience, the brand has consistently delighted coffee lovers, blending tradition with innovation to create exceptional flavors.

1892

Hausbrandt’s story begins in Trieste, Italy , with Hermann Hausbrandt, a former commander of the Austrian merchant navy.
The entrepreneur succeeds in solving one of the biggest obstacles related to coffee, that of transportation and storage. Specialità Caffè Hausbrandt” is launched, becoming the first company to process and package coffee in sealed metal containers at its own plant, revolutionizing coffee preservation.

1940

Despite the challenges of World War II, Hausbrandt maintains its identity and emerges as Italy’s largest coffee-roasting company, preserving its historical production plants across the country.

1958

Under Martino Zanetti’s leadership, the brand begins a new chapter by focusing on gourmet coffee selections, appealing to a more refined and selective consumer base.

2000

Hausbrandt expands internationally, with structured distribution networks and the establishment of companies in Austria and Slovenia, solidifying its position as a global leader in coffee.

2017

In 2017, a state-of-the-art logistics hub is opened, and in 2019, Hausbrandt undergoes a significant rebranding with a refreshed logo and modern corporate identity, continuing its legacy of excellence in the coffee world.

HO.RE.CA

Distribution Channels

Hausbrandt has always prioritized quality for the Ho.Re.Ca. sector, aiming to stay a trusted name in Italian and international coffee.
Hausbrandt reaches consumers through qualified baristas, providing them with experience, training and constant assistance.
One of Hausbrandt’s strengths lies in its wide range of products, which effectively responds to the diverse needs that arise in Ho.Re.Ca distribution.
With the guidance of their sales staff and trainers, each customer is supported in selecting the coffee blend and roasting type that best suits their business.

Main Partners

Patisseries
Coffee Houses
Bars
Restaurants
Meeting Rooms
Cocktail Bars

Coffeehouses

Magazzini Gum Moscow
Il Valentino Dublin
2Gourmet Hausbrandt cafè Munich
Magazzini Gum Moscow
Fabios Wien
Cafe Mozart Wien
Alessandro Borghese Milan – Venice
Pasticceria Rinaldini Rimini – Milan La Martesana Milan
Spazio Galbusera Tre Marie S. Babila Milan Bar Madonnina Milan
Gelateria Al Todaro Venice

Hotels

Regent Hotel Porto Montenegro
Bristol Hotel Warsaw
Radisson Blu Hotel Sandton Johannesburg Mandarin Oriental Chile
Hyatt Uzbekistan
Adress Marina Dubai
Toscana Resort Castelfalfi Montaione Manzil Downtown Dubai
Palazzo Manfredi Relais&Chateaux Rome Vida Downtown Dubai
Sheraton Abu Dhabi
Radisson Blu Abu Dhabi
Radisson Blu Al Ain Abu Dhabi
Le Meridien Abu Dhabi
Park Hyatt Hotel and Villas Abu Dhabi
The Ritz Carlton Grand Canal – Abu Dhabi
Dubai Hotels Dubai
Sofitel Dubai Jumerah Beach Abu Dhabi

Partnerships

Hausbrandt’s dedication to quality and differentiation has resulted in reliable partnerships and a commitment to promoting and protecting coffee culture.
This passion has taken Hausbrandt to major artistic cities in Italy, including the Teatro La Fenice and Guggenheim Museum in Venice, the Uffizi Gallery in Florence and the MaXXi Museum in Rome.
Another collaboration is with Gambero Rosso, a leading platform in the Italian wine, travel, and food sector, with which Hausbrandt has a longstanding association through the Pastry Chefs and Patisseries Guide.